Health Facts Plus: Carbohydrates

Health Facts Plus: Carbohydrates

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You may also be interested in these MedlinePlus related pages:Diabetic DietDietary FiberDietary ProteinsNutritionFood and Nutrition

Carbohydrates and Sugars (American Heart Association) Carbohydrates: Going with the (Whole) Grain (Harvard School of Public Health)

Carbohydrate Content (in Grams) of Selected Foods per Common Measure (National Agricultural Library) - Large PDF file Get on the Grain Train (Center for Nutrition Policy and Promotion) - Links to PDF Whole Grains: High in Nutrition and Fiber, yet Low in Fat (Mayo Foundation for Medical Education and Research)

Are Carbohydrates Getting a Bad Rap? (Cleveland Clinic Foundation) Artificial Sweeteners and Cancer: Questions and Answers (National Cancer Institute) Carbohydrate Addiction (American Heart Association) Carbohydrate Loading: Can Your Diet Boost Your Athletic Performance? (Mayo Foundation for Medical Education and Research) Low Carb Diets and Your Lab Tests (American Association for Clinical Chemistry) Lowdown on Low Carbs (Cleveland Clinic Foundation) Sugar Substitutes: Sweet Taste without All the Calories (Mayo Foundation for Medical Education and Research) What Is the Glycemic Index and Is It a Helpful Tool? (Joslin Diabetes Center)

Center for Nutrition Policy and Promotion Food and Nutrition Information Center

Carbohydrates, Sugar and Your Child (Nemours Foundation) Also available in Spanish Is Aspartame Safe for My Child? (Nemours Foundation) Also available in Spanish Learning about Carbohydrates (Nemours Foundation)

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Date last updated: 20 December 2006 Topic last reviewed: 11 September 2006